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Chicken Wraps 3 Ways
Make lunchtime fun for the whole family with this classic, simple, and healthy recipe! These tasty grilled chicken wraps are loaded with veggies and come in three delicious flavors. Pack for a summer picnic or potluck and spice up the dressings with our signature blends!
Make lunchtime fun for the whole family with this classic, simple, and healthy recipe! These tasty grilled chicken wraps are loaded with veggies and come in three delicious flavors. Pack for a summer picnic or potluck and spice up the dressings with our signature blends!
For Coastal Blend Seasoning Chicken Wrap:
4 tsp. Coastal Blend Seasoning (From The Spice & Tea Exchange)
½ cup of buttermilk
½ cup of mayonnaise
6 hard-boiled eggs
2 Tbsp. yellow mustard
Juice of half a lemon
2 flour tortilla shells
grilled chicken breast, cut into thin slices, as desired
2 parchment paper sheets precut
twine, as needed
Optional Garnishes:
cucumber, thinly sliced into matchsticks
matchstick carrots
butter lettuce, shredded
For Fiesta Taco Seasoning Chicken Wrap
4 tsp. Fiesta Taco Seasoning (From The Spice & Tea Exchange)
½ cup of buttermilk
½ cup of mayonnaise
2 flour tortilla shells
grilled chicken breast, cut into thin slices, as desired
2 parchment paper sheets precut
twine, as needed
Optional Garnishes:
sweet grape tomatoes, sliced in half
avocado, thinly sliced
sliced cheese
For Rustic Garden Ranch Spice Blend Wrap:
4 tsp. Rustic Garden Ranch Spice Blend (From The Spice & Tea Exchange)
½ cup of buttermilk
½ cup of mayonnaise
2 flour tortilla shells
grilled chicken breast, cut into thin slices, as desired
2 parchment paper sheets precut
twine, as needed
Optional Garnishes:
cucumber, thinly sliced into matchsticks
matchsticks carrots
red cabbage, shredded
gala apple, thinly sliced into matchsticks
To make Coastal Blend Seasoning Chicken Wrap
MIX Coastal Blend Seasoning with buttermilk and mayonnaise and mix until well combined. ROUGHLY chop hard-boiled eggs and transfer to a medium bowl. Mash slightly with a fork to break up yolks. ADD boiled eggs, mustard, and lemon juice to coastal dressing and stir until eggs are evenly mashed and dressed. SPREAD a large spoonful of egg salad onto flour tortillas. ADD sliced chicken, and optional garnishes to wrap and fold over. PLACE prepared wraps on parchment paper and roll up tightly, tie with twine and slice wrap in half.
To make Fiesta Taco Seasoning Chicken Wrap
To make Rustic Garden Ranch Spice Blend Chicken Wrap
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