Nutmeg - Whole

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SKU
SKU-72
The fruit of the nutmeg tree produces two edible spices - the nutmeg nut and the outer covering, mace. A whole nutmeg can be stored for years and when grated fresh ensures the strongest flavor (sweet and warm), while pre-ground is more convenient. Nutmeg is traditionally used in baking, but also adds flavor to cheese sauces, pasta fillings, spinach, and fish.



Spice Fun Fact: Nutmeg is first harvested 7-9 years after planting and is from the center seeds of the nutmeg fruit. The trees reach their maximum production after 20 years.
The fruit of the nutmeg tree produces two edible spices - the nutmeg nut and the outer covering, mace. A whole nutmeg can be stored for years and when grated fresh ensures the strongest flavor (sweet and warm), while pre-ground is more convenient. Nutmeg is traditionally used in baking, but also adds flavor to cheese sauces, pasta fillings, spinach, and fish.
Origin
India
Nutmeg is first harvested 7-9 years after planting and is from the center seeds of the nutmeg fruit. The trees reach their maximum production after 20 years.
Certifications
Kosher
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